Startup ecosystem in Maastricht

M Mosa Meat

Mosa Meat is a Maastricht-based food-technology company founded in 2016 by the team behind the world's first cultured hamburger, presented in 2013. It develops cultivated (lab-grown) beef produced from animal cells rather than slaughtered livestock, aiming to make real meat with a far smaller environmental footprint as it works toward regulatory approval and scale-up.